
Since the restaurant is not in the direct entrance area of the tourists, it was a little difficult to communicate in English, but they did well and we were ok. In addition to a good ambience in the restaurant, the burgers tasted so good that we had another evening here. While we were looking for a restaurant near our hotel, we came across the Hamburgueria 21. Hamburgueria 21 – Delicious hamburger eating in Lisbon We paid just under €25 for a pizza, which was really good, and two soft drinks. The prices are adapted to the numerous tourists. Regional specialities such as sheep’s cheese from Azeitão, ham from Alentejo, custard tarts from Manteigaria, seafood and grilled fish, wines and chocolates are offered for small and large appetites. Numerous tables invite you to linger if you don’t mind the loud and busy atmosphere. Today, the Mercado da Ribeira on the Cais do Sodré is not only home to the typical market stalls, but around 36 restaurants have opened in the middle of the hall.


A large food hall opened in 2014 in a large market hall that is impressive from the outside. The tourist destination for hungry visitors to Lisbon is the Time out Market. Address:ġ100-201 Lissabon, Portugal Opening Hours: Oh, this is fun! Whoever finds a cherry kernel in his liqueur spits this simply on the ground. – This reminds me of the production of a rum pot and also tasted similar – just a bit sweeter. After about 2 months, the liqueur is ready. Today, fresh sour cherries with a liter of brandy and 400g of sugar are put into a large glass, shaken vigorously and then well sealed. The cherries of the trees were conserved with spirits and sugar and then later served as liqueurs. The liqueur was created in the monasteries of the city. In addition to some tourists, locals also came by, and we were greeted with handshakes and apparently drank the delicious liqueur on the way home. Here there is no other drink than the Cherry liqueur, which goes in small plastic cups over the counter. “A Ginjinha do Rossio” means the stand-up bar not far from the Rossio.

Shortly before the end of our stay in Lisbon, the small shop magically attracted us with what they had to offer. In the travel guide, I had read about a Cherry liqueur, which should be very popular not only for tourists, but also for locals. Food in Lisbon – what is typically portuguese and where did it get to us so during our stay in Lisbon.
